Here is an easy balsamic vinegarette recipe. This recipe is easy to multiply if you need to make more. Its great for salad but you can also use it as a marinade or dip.

Ingredients:

• 1/2 cup balsamic vinegar
• 2/3 cup olive oil
• 1 tablespoon water
• 1 teaspoon garlic powder (more or less to taste)
• 2 teaspoons dried italian seasoning (oregano, parsley, basil)
• 1 tablespoon honey
• 1 tablespoon dijon mustard
• 1 teaspoon salt
• 2 teaspoons freshly ground pepper (more or less to your preference)

 

Directions:

Pour the oil and vinegar into a jar. Add the remaining ingredients ingredients, seal the jar with a lid that fits tightly and shake the mixture for 30 seconds. Pour over your salad and enjoy!

 

 

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